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Main Menu

Served Monday to Saturday 12 -3 & 5-8

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Menu

STARTERS

STEAKHOUSE

choose your cut

MEDITERRANEAN BASS

seabass fillet with baby potatoes, green beans, red onion, olives and roasted peppers

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JERK CHICKEN

chicken breast marinated in our secret blend of spices and traditionally flame grilled, giving a crisp char. With slaw, fries and charred corn salsa - red onion, roasted pepper, lime, micro coriander & chilli jam

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PENNE BESO

courgette, peppers & onion in a rich ragu with basil & cream

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BURGERS

all served in a brioche bun

complete your plate

WRAPS

SANDWICHES

all served with salad garnish add small side of fries 1.50

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